Innovation and Application of Key Technologies on Nutritional Manipulation and Standardized Feeding in Quality Milk
Source: Author: Date:2014-12-09
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Award Name |
Second Prize of National Science and Technology Progress
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Description |
Innovation and Application of Key Technologies on Nutritional Manipulation and Standardized Feeding in Quality Milk |
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Time of award |
2012.12 |
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Authorized organization |
State Council of China |
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The principal researchers |
Jiaqi Wang, et al. |